Milwaukee MW102-FOOD
Portable pH/Temperature Meter for Dairy Products (Milk, Cream, Yogurt) and Liquid Food
MW102FOOD
MW102-FOOD
Milwaukee MW102-FOOD
Portable pH/Temperature Meter for Dairy Products (Milk, Cream, Yogurt) and Liquid Food
MW102FOOD
MW102-FOOD
The Milwaukee MW102-FOOD PRO+ 2-in-1 pH/Temperature Meter for Food is a specialist food pH meter and probe combination specifically designed for the pH analysis of semi-solid foods such as processed meats, soft cheeses, soups, sauces, and sushi rice. With two point calibration, the meter can be quickly calibrated to a higher accuracy compared with one point calibration.
- LCD readout
- Extreme accuracy to ±0.02 pH and extended range (-2.00 pH to 16.00 pH)
- Fast easy to read results with large digital Automatic temperature compensation
- LCD readout
- Extreme accuracy to ±0.02 pH and extended range (-2.00 pH to 16.00 pH)
- Lightweight and portable
- Easy measurement: just place the probe in the sample, gently stir and wait for the reading to stabilize
- Simple push button, automatic two-point calibration for increased accuracy
- Food grade electrode with a rugged, easy-to-clean, PVDF body, a conical tip for use with semi solids with a screw on cap to ensure proper storage
- Rugged stainless temperature probe
- 3 feet probe cables for extra flexibility when testing
- Auto shut off and low power demand with approx. 300 hours of continuous use (battery included)
The Milwaukee MW102-FOOD PRO+ 2-in-1 pH and Temperature Meter for Food is a specialist food pH meter and probe combination specifically designed for the pH analysis of semi-solid foods such as processed meats, soft cheeses, soups, sauces, and sushi rice.
Accuracy
People choose the MW102-FOOD PRO+ pH Meter to improve the accuracy of their pH testing program. With two point calibration, the meter can be quickly calibrated to a higher accuracy compared with one point calibration. The MW102 meter has accuracy to ± 0.02 pH. 5x more accurate than some alternative meters.
The MW102-FOOD comes with both a pH probe and temperature probe allowing the meter to automatically adjust the pH reading for the effect of temperature.
The temperature probe can also be used as a very accurate thermometer.
Toughness
The rugged meter is built to take knocks.
Specialized Design for pH Analysis in Food
The Milwaukee MA920 food probe features include an open junction design that reduces clogging from suspended solids and proteins found in food and dairy products for a more stable pH measurement and reduced maintenance.
The probe also has a conical shaped tip design which allows for penetration into solids, semi solids, and emulsions for the direct measurement of pH in a variety of food products.
In addition, the body is constructed from polyvinylidene fluoride (PVDF). PVDF is a food grade plastic that is resistant to most chemicals and solvents used for disinfection in the food sector, including chlorine (bleach).
| Brand | Milwaukee |
|---|---|
| Condition | NEW |
| Vendor Alias | MW102-FOOD |
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- 1 - 9V Battery
- 1 - User Manual
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